
Quality Management

Food Safety System

Seabuckthorn Leaf Tea

Seabuckthorn Puree / NFC Pulp

Company Product

Certification Mark

International Certificate

International Certificate
Traditional Chinese Medicine Composition for Regulating Blood Glucose, Its Preparation Method and Application
ZL 2024 1 0428141.7 · CN 118286349 B · granted 2025-01-24
1. Fresh Juicer with Impurity Removal Function
Patent No. ZL 2020 2 2907532.7; granted 2021-10-26.
2. Movable Rapid-Freezing and Fruit-Detachment Equipment for Seabuckthorn Producing Areas
Patent No. ZL 2021 2 0705673.2; granted 2021-11-02.
3. Fruit and Vegetable Juicer
Patent No. ZL 2020 2 2596325.4; granted 2021-11-02.
4. Multifunctional Food and Beverage Processing and Purification Device
Patent No. ZL 2020 2 2261273.5; granted 2021-10-26.
5. Automatic Foam Detection Equipment for Plant-Based Beverage Processing
Patent No. ZL 2021 2 0317651.9; granted 2021-11-02.
6. Fruit Juicer with Automatic Heating or Cooling Function
Patent No. ZL 2020 2 2272165.8; granted 2021-10-22.
7. Juice Kettle
Patent No. ZL 2020 2 2906004.X; granted 2021-11-02.
1. Seabuckthorn Juice Quality Intelligent Monitoring and Control System V1.0
Registration No. 2021SR1963980; registered 2021-12-01.
2. Seabuckthorn Safety Risk Analysis and Assessment System V1.0
Registration No. 2021SR1975369; registered 2021-12-02.
3. Integrated Management System for Seabuckthorn Juice R&D and Production V1.0
Registration No. 2021SR1975370; registered 2021-12-02.
4. Seabuckthorn Vacuum Freeze-Drying Control System V1.0
Registration No. 2019SR0695079; registered 2019-07-05.
5. Real-Time Temperature Control System for Fruit Wine Brewing and Fermentation Production V1.0
Registration No. 2019SR0692916; registered 2019-07-05.
6. Seabuckthorn Supercritical Extraction Production Management System V1.0
Registration No. 2019SR0699651; registered 2019-07-08.
7. Seabuckthorn Juice Beverage Production Management System V1.0
Registration No. 2019SR0696193; registered 2019-07-05.